With Father's Day fast approaching, we'd like to show our appreciation for all the papi chulo’s in our lives.
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Quench your thirst for adventure with a taste tour through the wineries of the Andes this August.
In honour of national Tequila day, our hosts will be imparting all there is to know on Mexico’s national spirit while you sit back and enjoy a 3 course cocktail paired menu.
A new season means a new menu as head chef John Frid sources the stars of winter produce and designs a menu around each ingredient.
The menu launches Tuesday 19th June and to celebrate we'll be offering a complimentary glass of Blanc de blanc on arrival to the first 50 guests to make a booking with us.
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The organisers behind Taste Sydney have launched the latest in a series of culinary events across the globe, and we're delighted to be involved! On every second Tuesday of the month, the brightest culinary stars from Sydney, London, Paris and Hong Kong will dazzle guests with a series of intimate one-off dinners, exclusive chef collaborations or bespoke tasting menus all on the same night.
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Have you secured your spot for this EOFY party? Book exclusive use of any of our 3 dining rooms at Tequila Mockingbird and the organiser will receive a complimentary bottle of Champagne to celebrate your event! Just quote "EOFY2018" when making an enquiry.
Sharing his experience and knowledge acquired from his father - Peter Lehmann, David will be showcasing wines from his Barossa winery with our lucky guests.
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This Sunday the 27th of May, you are invited to our cocktail style street event at Tequila Mockingbird. We’re service as usual upstairs on level 1 while down at street level we’re making way for sample stations, street food and sombreros.
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Make sure Tequila Mockingbird is the first stop for your Cinqo de Mayo celebrations this May 5th. Between 12-5pm we'll be offering $5 Tacos and $10 Don Julio Margaritas!
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This year we’re celebrating World Malbec Day with a little friendly rivalry between the origin countries of this popular grape.
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